On the forefront of red fruit flavor stands a Zinfandel wrought in rich plum and blackberry spice with a finish so long and smooth, you might call it revolutionary.
Bottle Size: 750 ml
Grape Varieties: 93% Zinfandel, 7% Syrah
Alcohol Percentage: 14.90%
Fermentation: Different blocks were fermented separately to preserve ideal characteristics of each. Each block spends an average of 12 days on the skins.
Aging: 12 months in 25% new Oak
Produced in some of America's most esteemed regions, we invite you to experience why our entire collection is worthy of their memory.
A rich, full-bodied wine with hints of black cherry and cassis.
Aroms of red fruits (plum, cherry) and cinnamon spice, a good density, firm tannin structure, and a long smooth finish.
Dark fruits and spicy with a rich, round mouthfeel and long finish.
Fresh and full-bodied with an aroma of lemon, pear and a touch of cinnamon.
Robust fruit with bright berry characteristics and lively acidity.
A blend of Zinfandel, Petite Sirah, and Merlot, this wine has armoas and flavors of black fruit, smoke, caramel, and vanilla.
Good entrance filling the mouth with bright Mendocino fruit and spiciness. The finish is smoky and smooth making this an uniquely complex wine.
Are you 21 years old or older?